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Monday, December 07, 2009

none of these is a surprise


EXCEPT the last one. shocking. really. guacamole (now it's called guacamole FLAVORED dip)

with NO avocado? hmmmmmmmmmmm

yup, this is america!

(in ALL fairness, i went to the kraft website. there IS avocado in their guacamole FLAVORED dip all right. it's listed #8, FOLLOWING SALT and CORN SYRUP even.

KRAFT DIPS - DIP - GUACAMOLE FLAVOR

Ingredients: WATER, PARTIALLY HYDROGENATED COCONUT AND SOYBEAN OIL, CORN SYRUP*, WHEY PROTEIN CONCENTRATE (FROM MILK), FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF POTATOES, SALT, AVOCADO, DEFATTED SOY FLOUR, MONOSODIUM GLUTAMATE, SODIUM CASEINATE, TOMATOES*, VINEGAR, LACTIC ACID, ONIONS*, PARTIALLY HYDROGENATED SOYBEAN OIL, GELATIN, XANTHAN GUM, CAROB BEAN GUM, MONO- AND DIGLYCERIDES, SPICE, WITH SODIUM BENZOATE AND POTASSIUM SORBATE AS PRESERVATIVES, GARLIC*, SODIUM PHOSPHATE, CITRIC ACID, YELLOW 6, YELLOW 5, ARTIFICIAL FLAVOR, BLUE 1, ARTIFICIAL COLOR. *DRIED CONTAINS: SOY, MILK.
Size: 8 OZ
Upc: 2100061389)


The 6 Weirdest, Scariest Processed Foods
By Brad Reed, AlterNet.

Once upon a time, some brave scientists had a noble dream of ridding our food of the plague of nutrients.

Today, at the start of the 21st century, the miracle of food processing has brought that dream closer to reality than ever before. From vitamin-free "blueberry bits" to spray-can cheese to avocado-free guacamole, food scientists have worked tirelessly to bring us new and exciting foods that contain as little nutrition as possible. Even apparently "healthy" foods such as soups have been ingeniously overloaded with so much salt you feel as if you’re eating French fries.

In this article, we’ll provide a handy guide to six uniquely unnatural processed foods that will hopefully serve as a blueprint for humanity’s eventual triumph over the tyrannical fist of Mother Nature.............


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Kraft’s Avocado-Free Guacamole

This right here may be the pinnacle of processed food magic. Kraft has managed to make a food product without an actual main ingredient, akin to tomato-free tomato sauce or potato-free baked potato. Yes, there are no avocados in Kraft’s guacamole. Then what is it made of, you ask? How about some modified food starch, coconut and soybean oils, corn syrup, food coloring…in other words, you’re eating green-colored oil.................

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